We grow chemical-free produce for our family and yours available to purchase in 2023 at the Charles Town Farmers Market and the Shepherdstown Farmers Market, as available.

 

We primarily grow vegetables under contract with WVU, which is then distributed to the community through WVU Medicine Center for Diabetes and Metabolic Health.

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Extras are brought to market or eaten for our own family.

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Some of the produce we grow:

Asparagus

Snap and Pole Beans

Carrots

Potatoes

Sweet Potatoes

Summer Squash

Bok Choy

Lettuce

Salad Mix

Snap Peas

Snow Peas

Leeks

Green Onions

Chinese Cabbage

Kale

Swiss Chard

Radishes

Mixed Greens

Tomatoes

Sweet Peppers

Hot Peppers

Tomatillos

Ground Cherries

Chinese Eggplant

Edamame
 

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